Salmon tartare and fresh melon


Like salmon tartare and you are crazy melon in the summer, so here is a delicious recipe that also’original, salmon tartare with melon ...

C’is fresh and it may as well serve as an appetizer with a cherry tomato that’aperitif in small glasses ...

Ingredients for 4 people:

  • 200 g salmon fresh
  • 1 nice melon
  • 3 tbsp’oil’olive
  • 1 teaspoon sherry vinegar
  • 1 tbsp honey
  • 1 lemon
  • Some leaves of basil
  • Salt and pepper

Recipe Salmon tartare with melon:

This recipe is a few hours to’Salmon advance to allow the time to marinate ... then reserve in refrigerator

  • First remove, if necessary, the edges of salmon
  • Wash the salmon and cut into small cubes
  • Remove the skin and cut the melon also in small dice of the same size
  • Squeeze the lemon juice
  • Prepare the marinade by mixing’oil’olive, honey, vinegar and lemon juice
  • Salt and pepper
  • Combine salmon, melon and marinade
  • Refrigerate
  • Add some basil leaves on top before serving

Bon Appetite!