Quiche with salmon and leeks

Leek quiche and smoked salmon is a must homemade quiches! Here's a recipe to bring friends or to please the whole family ...

Ingredients for 4 people:

  • 1 puff pastry or broken depending on your preference
  • leeks
  • 200 g salmon smoked
  • 20 cl cream (or cream)
  • 20 cl milk
  • 125 g grated cheese (Gruyere, Emmental)
  • 4 eggs
  • Salt and pepper

Quiche recipe with salmon and leeks:

This recipe salmon quiche and leeks is the perfect dish to receive friends who disembark, accompanied’a good salad ...

  • Preheat oven to 180 °

Preparing the filling:

  • Remove the green leeks that you keep to a good soup
  • Keep close green part of the leek
  • Cut the leek lengthwise and then in section 2 cm
  • Sauté leeks in a pan over high heat so as to make them brown, they must remain firm.

Preparation of quiche background:

In a bowl or a bowl,

  • Break the eggs and beat vigorously
  • Pour the cream that you will mix with egg still beating strong
  • Then add the milk and beat again
  • Add the grated cheese
  • Salt and pepper

Realization of the salmon quiche and leeks:

In a pie plate,

  • Spread the paste
  • Arrange the bottom leeks then spread over the salmon
  • Pour your quiche background

Cuisson quiche salmon and leek:

There Cooking tare Leek and salmon varies depending on your oven and your dish but should be around 30 minutes with an oven to 180 ° (Thermostat 6)

It is important to brown the top, c’is better and much prettier ... serve all with a good lettuce.

Bon Appetite!

  • You can also find our tips cultivate your leeks
  • Find all our ideas pies and quiches home