Leg 7 hours irresistible

The Leg 7 hours is a must-lamb recipe that gives the meat confit and terribly fragrant appearance.

Easy to succeed, you will surprise your guests with the result!

Ingredients for 6 people:

  • 1 leg of’Lamb of 1.5 to 2 kg
  • 6 shallots
  • 6 cloves’garlic shirt
  • 50 cl of white wine
  • 50 cl chicken stock
  • 1 bouquet garni
  • Thyme, rosemary
  • Oil’olive
  • Salt and pepper

Recipe of the leg of 7:00:

The lamb recipe 7 hours is certainly long to cook, but very fast in terms of preparation.

  • Start by mixing a few sprigs of thyme and rosemary with’oil’olive
  • Brush the lamb with this mixture and reserve 2 hours in the fridge

At the end of 2 hours,

  • Turn the oven to 120 ° (th 4)
  • Heat a large casserole
  • Brown all sides of the roast in the pan
  • Add the shallots and cloves’unpeeled garlic
  • Pour the white wine and chicken stock
  • The leg should be completely covered
  • Add the bouquet garni
  • Cover the casserole and bake in the oven for 7 hours
  • It is good to return the leg 1 time halfway

It is important to ensure that the leg is always enough juice for not s’dry.

It can be served from 7:00 leg accompanied by potatoes, of Tomato Provencal or’good potato puree, carrot or celery

Finally, note that’also known as the leg 7 hours leg spoon because the meat is so tender that’it can be cut with a spoon ...

Bon Appetite!